This can also be simply referred to as “entrée”. At the other hand, it can also represent a smaller dish served before the main course of a meal. It is a sweet confection usually served as the last course of a meal. Guava paste is another processed product made from guava. Three guava pieces across and three guava pieces down in columns.Guavas give guava paste a natural and special flavor due to some hidden floral undertones. Lay one puff pastry (two puff pastry sheets come to a box) on a cutting board or baking sheet and top with guava paste.
Guava paste how to#
How to Make Pastelillos de Guayaba (Guava Pastries)Ĭut the guava paste (pasta de guayaba) into slices. confectioners sugar (optional but in my opinion would taste the same as).To make these delicious buttery flaky pastries stuffed with guayaba you only need: You will not regret it for this delicious treat! Ingredients to Make Pastelillos de Guayaba (Guava Pastries) You can find guava paste in the Latin section of your local supermarket, Hispanic market or you can also purchase it from Amazon.īelieve me it’s totally worth it if you cannot find it in your local supermarket to order it online. Guava may be known by many different names but just as delicious anywere! Where to buy guava paste? In Portuguese speaking countries it is known as “Goiabada” and in Colombia and Venezuela it is known as “bocadillo de guayaba,” in the Philippines as “babayas” and “bayaras” in Bangladesh. In different parts of the world guava is known by different names.įor example in Puerto Rico and Cuba it is known as guayaba or guava. Personally the taste is so original and delicious, it’s hard to say but I can promise you it is delicious and my absolute favorite. I’ve heard it compared to a cross between a pear and strawberry as well as a cross between a strawberry and raspberry. If you have never tasted guava paste it taste like a rich sweet jam. The paste itself has a very dense texture, thick and is a dark red brownish color.ĭue to the density of the guava paste, the paste is usually cut up or sliced when served. Guava paste is a thick puree made from the guava fruit and is usually sold in a round tin can or small and large blocks. Guava paste (what we will be using in this recipe) It is a sweet fruit and highly used in Latin cuisine.įrom sauces, candy, desserts to drinks, guava certainly has it’s place in Latin cuisine. Guayaba or Guava comes from the guava fruit tree and grows in the tropics and subtropics regions. Join our mailing list to receive delicious Latin meals right to your inbox and get access to our “exclusive library” filled with freebies such as kitchen decor, checklists, meal planners and more! What is Guayaba They are perfect as a dessert, breakfast or snack. Pastelillos de Guayaba (Guava Pastries) are by far my favorite Puerto Rican pastry ever! Anyone who knows me knows that pastelillos are it for me!!Īnd if you have never had them before, then you will be so pleasantly surprised that a treat this simple is so good! You’re in for one of the greatest treats you will ever have.īut if you have had pastelillos before then you know why I love them! But if you have never made them before, you will not believe how incredibly easy pastelillos de guayaba are to make!Īll you need are 3 ingredients and within 20 minutes you will be eating one of the best pastries you will have ever had. Made with just 3 simple ingredients! Don’t forget the coffee! Pastelillos de Guayaba (Guava Pastries) are a delectable treat that are perfect for a scrumptious dessert, breakfast or snack.
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